Fresh, sliced jamón and cured in Northern Spain, this Spanish ham comes from free-range pigs. The ham is salted and then cellar cured for a minimum of 10 months. Freshly cut, with a use-by date of 2 weeks.
Farmhouse Cheddar (200g)
A piece such as Pitchfork Organic Cheddar from Somerset. Freshly cut, with a use-by date of 2 weeks.
Sweet Onion Marmalade by Rosebud Preserves
A sweet yet piquant blend of English onion, molassed sugars and white wine vinegar.
Allergens: Gluten Free and Allergen Free
Sourdough Crispbread by Peter's Yard
Made in the UK using simple, natural ingredients including Shipton Mill organic flour, organic fresh milk and their precious sourdough, which is fed daily and allowed to ferment for 16 hours before each batch is baked.
Allergens: Gluten and Milk. May contain traces of Nuts.
Baby Gherkins by Perelló
Small and crunchy. Preserved in white wine vinegar with mustard seeds, silverskin onions and peppercorns.
Allergens: Gluten Free, Sulphites and Mustard Seeds. May contain traces of Fish and Nuts.
Traditional Piccalilli by Rosebud Preserves
Carefully prepared to capture the true qualities of this distinctive English garden pickle.
Allergens: Barley, Wheat Flour, Mustard Seeds and Celery Seeds.
We deliver locally on a Thursday to LS1-21, LS27, LS28 & LS29. It's free if you spend £30 or £2 if less than that.
Standard Courier Delivery via DPD to any other postcodes is £7.95 or free if you spend £90. Postage for gift vouchers is £1.95 and they will be dispatched on the next Thursday.
We have one courier delivery run each week, leaving us on a Thursday.
Your order will then arrive with you within 1 - 2 days of leaving us. We will provide DPD with your email address and mobile number and they will provide updates, you can then track your delivery.
With all orders, you can pick the date you would like it sending out. It defaults to the next available date.