People tend to see Burrata as quite a summery cheese but we love to keep it on our menu at other times of the year so Freddie who runs our kitchen in Ilkley came up with this delicious seasonally autumnal recipe. We hope you enjoy it as much as we do!
September 20th to October 4th we'll be hosting a two week Hoktoberfest celebration. As part of this we will be hosting our first post-Pandemic event with an Austro-Bavarian beer pairing dinner alongside local legends Schnit Faced.